Kinomi Nuts: Next-Level Nuts, Intriguing Spices, Japanese Flavours
Pori Pori Almonds + red jalapeno & amchur (green mango)
Waku Waku Cashew + arctic seaweed & sumac
Bari Bari Barus + cumin, coriander, chilli and lime
Kinomi Nuts are delicious nut snacks coated by hand with intriguing spices and signature Japanese soya glaze by creator, Hiromi Stone.
A natural plant based protein source and a satisfying snack.
Choose from 3 Snack Sizes:
Travel-sized Tubes (40g) Nutritionally Balanced Mini Bags (20g) Sharing Bags (200g)
3 Tasty Flavours:
Crunchy Pori Pori Almonds
Delicious organic almonds flavoured with the signature Kinomi soya glaze and sprinkled with red jalapeno and amchur (green mango).
Almonds contain lots of healthy fats, fibre, protein, magnesium and vitamin E. The health benefits of almonds include lower blood sugar levels, reduced blood pressure and lower cholesterol levels.
New Bari Bari Barus
Barus nuts are roasted until crunchy and coated with the Kinomi soya glaze and sprinkled with cumin, coriander, chilli and lime. Very yummy and loud to eat.
The Baru is a protein-packed powerhouse of antioxidants thats probably the next superfood to take over wellness!
But did you know Baru nuts are also a low fat nut relative to most others? Only 26% of the calories are from fat, which may sound high but pecans are 93%, almonds 78% and cashews and most others around 66%. Never mind superfoods, this is a supernut!
Exciting Waku Waku Cashews
Creamy organic cashews, coated with Kinomi signature soya glaze and finished with a sprinkling of arctic seaweed and sumac. So much umami in every mouthful.
Cashews, packed with the vitamins and nutrients essential to good health, make a great replacement for animal fats and proteins, and their delicious flavour makes them a satisfying snack.